EAT PLANTS
LIKE AN ANIMAL
ISSUE #2 | JUNE 2025

Welcome to The Wolfberry! Our mission is to help humans find delicious, creative ways to incorporate more plants into their daily diets. Please join us on this culinary journey in building the ultimate plant-based library and sharing dishes that everyone will savor!

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SUMMER SIDES

Seasonal harvest dishes to savor all year long! 

LENTIL SALAD VEGAN PLANT-BASED

FRENCH LENTIL SALAD + WHITE WINE MUSTARD GLAZE

Vibrant seasonal salad layered with herbs, golden onions, and a silky mustard vinaigrette. 

ROASTED SWEET POTATO MEDALLIONS AND THYME

ROASTED SWEET POTATO THINS

Golden-tender sweet potatoes infused with aromatic garlic butter and fresh thyme.   

TOASTED CORN AND SAGE WITH CARAMELIZED ONIONS

Toasted Corn Mélange + Onion Sauté and Sage

A golden trio: toasted corn, caramelized onions and fresh sage.

YES, CHEF

CHARRED CHICKPEAS + CAULIFLOWER IN DIJON GLAZE

Adapted from our pick for cookbook of the month, "It's All Good" by Gwyneth Paltrow + Julia Turshen. Check out these comforting roasted veggies tossed in a gorgeous dijon glaze.  

ROASTED CHICKPEA CAULIFLOWER SIDE DISH PLANT-BASED VEGAN

THE SWEETEST THING

Sweet, comforting creations crafted purely from plants  

DUTCH BABY POPOVER PANCAKE WITH CARAMELIZED PEARS AND TOASTED ALMONDS

DUTCH BABY + CARAMELIZED PEARS

CHOCOLATE AVOCADO MOUSSE PUDDING

DARK CHOCOLATE + AVOCADO MOUSSE

Vegan French Toast

BRIOCHE FRENCH TOAST

IN OUR KITCHEN

CINNAMON APPLE CRUMB CAKE + CARAMEL GLAZE

Fresh, crispy sweet apples transform into delicate, fragrant morsels as they melt into the warm pastry crumble, supplying mouth-watering juices that mingle with cinnamon and brown sugar, creating a cozy, irresistible richness in every bite.

 

Apple Crumble Cake

LIGHTER HARVEST

Seasonal small plates for slow summer gatherings. 

GODDESS GREEN SALAD VEGAN PLANT-BASED

GARLIC GODDESS GREENS

Crisp, blanched asparagus + sweet roasted brussel sprouts suffused with a "goddess" marinade. 

CHILLED PLANT BASED CUCUMBER SOUP

CHILLED CUCUMBER BISQUE

Laid-back chilled cucumber soup adorned with cauliflower florets and toasted almond garnish. 

Vegan Non Dairy Mac and Cheese

CAMPFIRE MAC N "CHEESE"

Silky, creamy, golden baked pasta infused with garlic and thyme.

SUMMER SOUP SERIES

SMOKEY YELLOW TOMATO GAZPACHO

Golden and sun-sweet, yellow tomatoes on the vine bring a mellow, fruity brightness to summer gazpacho. Their smooth, low-acid flavor creates a refreshing twist on the classic chilled soup.

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